EACH VARIETY HAS A UNIQUE, INSPIRING STORY OF PROVENANCE
YUZU – JAPAN
We are passionate about the provenance our ingredients. Introducing just some of the community farmers we support through our sourcing.
Meet the wonderful farmers, of our organic Japanese yuzu oil. Community and sustainability are at the heart of their village farm, helping to provide work and education for future generations. The local area, which was sadly depopulated, has now been revived by the farming of yuzu.
THINGYE – BHUTAN
Angay Dem, of Trongsa, Bhutan, where we source ‘thingye’. One of few carbon positive countries in the world, just imagine how clean their organic oils are. We support these incredible farmers who practice traditional organic farming, contributing to income for over 150 households there.
WE SUPPORT COMMUNITY FARMING.
HELPING TO PROVIDE WORK AND EDUCATION FOR FUTURE GENERATIONS.
PROTECTING WONDERFUL TRADITIONAL ORGANIC FARMING METHODS
JASMINE – COLOMBIA
We source our very special enfleurage jasmine from small community farmers in Colombia. Grown in the Andes, at 1600 meters above sea level and surrounded by a unique micro climate. Most of the farmers are single mothers or women who have suffered from guerrilla war violence.
PATCHOULI – RWANDA
Organic patchouli farming in Rwanda. provides a livelihood for genocide stricken, impoverished communities. Income for over 200 rural local farmers means widows can find hope again, orphaned young adults can imagine a brighter future and the poor can live more dignified lives.
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